- RESTAURANT & BANQUET MANAGER
- ASSISTANT RESTAURANT MANAGER
- Minimum 2 years in similar position
- Strong interpersonal, management & organizational skills
- Good communicator with strong motivational/leadership abilities
- Guest service oriented, able to work in a team of talented professionals
- Strong hospitality background
- Dynamic & Innovative with a passion for service
- Skilled in departmental budget planning, forecasting & cost control
Send application in writing including your motivation letter with educational background, work experience and recent color photo to:
Please write “Your Name-Position-Maya Ubud” in the email subject line
Example: Budi – Restaurant & Banquet Manager – Maya Ubud
ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED