BUILD YOUR CAREER WITH US
We are inviting potential candidates to apply for the following positions:
Managerial Level:
- Food & Beverage Manager
- Sous Chef
- Housekeeping Manager
- Duty Engineer
Supervisor Level
- Public Area Supervisor
- Room Supervisor
- Engineering Supervisor
- Laundry Supervisor
- Chef de Partie Pastry
Staff Level:
- Bartender
- SPA Therapist
Daily Worker:
- Lobby Ambassador (DW)
- Room Attendant (DW)
- Waiter/ss (DW)
- Hostess (DW)
- Cook Helper (DW)
- Steward (DW)
Internship / On The Job Training
- F&B Service
- F&B Product
- Recreation
- Front Office
- Housekeeping
- Engineering
Requirements:
- Proven minimum 2 years’ experience in similar positions & Hotel experience.
- Relevant education background (diploma or degree)
- Demonstrated excellence communication skill, both oral and written (English).
- Established a friendly atmosphere of guest service and quality.
- Ability to handle multiple tasks, work well in environment with time management efficiently, and troubleshoot effectively.
If you are interested to part of the team and meet the above requirements, please send your complete resume and recent photograph by email to:
with format subject
“Position Applied_Name”