- HEAD CHEF (Mexican Cuisine)
- SOUS CHEF (Mexican Cuisine)
Qualification:
- Min Diploma 1 (1,2)
- Familiar with VHP system (1,2)
- Good English (1,2)
- Computer skill (1,2)
- Min 2 years experience in Mexican Cuisine (1)
- Min 1 year experience in Mexican Cuisine (2)
- Min 2 years experience in the same position (1,2)
- Appealing, pleasant, outgoing, energetic and has strong personality (1,2)
- Good skill, performance, and appearance (1,2)
- Able to join immediately (1,2)
How to Apply
Send your Application & CV with recent photograph to HRD:
Address: Jl. Kartika Plaza PO.BOX 1062 Tuban, Kuta, Badung, Bali
Phone: (0361) 752725 ext 1059
Email: hrd@baligardenbeachresort.com
Web : www.baligardenbeachresort.com