RAMA RESTAURANTS BALI
www.rama-restaurants-bali.com
Rama Restaurants Bali is presently the market leader in Bali's food industry. Our motto is Food, Fun and Passion which is emphasized in everything that we present to our guests. Our proven track-records of experience and understanding in the field provide strong foundation in doing what we do. We are committed to providing only the best to Bali's visitors and populace.
The beginning of our establishment was marked by the opening of the Japanese Restaurant Take. This restaurant was the trigger to open other restaurants like Seafood House, Flapjaks, Bluefin Japanese Fusion & Lounge, , Stadium Café , Al Dente Kitchen & Bar, Bakers Corner, Honey & Bread and Bubu Seafood & Indonesian Restaurant. Rama's restaurants are located in prime locations with easy access and each is unique and memorable. Prime locations, extraordinary food, reasonable prices and great atmosphere.
Responsibilities:
- To provides the assurance that daily operation of the restaurant as well conducted by coordinating restaurant staffs in serving guest quality standard
Requirements:
- Male / female, max. 30 years of age.
- Candidate must possess at least a Diploma, Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
- Be committed to providing excellent customer service
- Self-discipline, initiative,leadership ability and outgoing
- Be able to communicate in excellent English
- At least 2 years (s) of working experience in the related field is required for this position
- Knowledge of computers ( MS Word, Excel )
- Preferably Supervisor speciliazing in Food /Beverage/Restaurant Service or equivalent
If you are interested and able to work as a team as well as adapting to the next level of hospitality industry, please send your application along with update CV and recent photograph to :
Human Resource Departement
Rama Restaurants Bali
asstpm.ramarest@rcoid.com
hrd@rama-restaurants-bali.com
