RAMA RESTAURANTS BALI
www.rama-restaurants-bali.com
Rama Restaurants Bali is presently the market leader in Bali's food industry. Our motto is Food, Fun and Passion which is emphasized in everything that we present to our guests. Our proven track-records of experience and understanding in the field provide strong foundation in doing what we do. We are committed to providing only the best to Bali's visitors and populace.
The beginning of our establishment was marked by the opening of the Japanese Restaurant Take. This restaurant was the trigger to open other restaurants like Baker's Corner Café & Bakery, Seafood House, Flapjaks, Bluefin Japanese Fusion & Lounge, Bianco Restaurant & Bar, Stadium Café , Al Dente Kitchen & Bar, and Honey & Bread and Bubu Seafood & Indonesian Restaurant. Rama's restaurants are located in prime locations with easy access and each is unique and memorable. Prime locations, extraordinary food, reasonable prices and great atmosphere.
A. ACCOUNTING STAFF
Requirements :
- Male
- Graduate Min. Diploma III in Accounting / Bachelor of Accounting
- Good personality , Positive Attitude and Hardworking
- Experience in the tax section
- Maximum 25 Years Old
- Able to join immediately
B. STEWARD
Requirements :
- Male
- Graduated from Senior High School
- Good personality , positive Attitude and hardworking
- Maximum 30 Years Old
- Able to join immediately
- Able to work in Nusa Dua
B. CUTTER FISH
Requirements :
- Male
- Graduated from Senior High School / Tourism School
- Good personality , positive Attitude and hardworking
- Maximum 30 Years Old
- Able to join immediately
- Able to work in Nusa Dua
If you are interested and able to work as a team as well as adapting to the next level of hospitality industry, please send your application along with update CV and recent photograph to :
Human Resource Departement
Rama Restaurants Bali
asstpm.ramarest@rcoid.com
hrd@rama-restaurants-bali.com