Job Vacancies Junior Sous Chef, Cashier at KU DE TA Restaurant, Seminyak

KU DE TA Restaurant, Seminyak

seeks experienced applicants for:

Junior Sous Chef, Cashier
  • Min 3 yrs relevant experience,
  • Fluent English, excellent communication skills,
  • ability to work flexible hours,
  • confident, bright personality & lots of energy.

CV (in English) w/photo to hrd@kudeta.net

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